People all across the globe have fallen in love with shawarma, a famous and flavorful Middle Eastern cuisine. I can’t resist it because of its distinctive taste and seasoned meat. If you’re a fan of shawarma and would want to recreate it in the comfort of your own home, try these simple but delicious recipes. Each mouthful reveals a new narrative.
The recipe calls for 500 grams of thinly sliced chicken breast.
Half a cup of yoghurt
The recipe calls for 2 tablespoons of both lemon juice and garlic paste.
Three tablespoons of olive oil
Measure out 1 teaspoon of salt.
An whole teaspoon of red chili powder
One teaspoon of cumin powder
Spoonful of paprika
Pulverized turmeric, measuring 1/2 teaspoon
Half a teaspoon of black pepper
Pita or flatbread, often known as shawarma bread
Lettuce, tomato, and cucumber salad
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