Best Cotton Sponge Cake

𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨;

• 60g butter, melted

• 80g flour, sifted

• 80ml full cream milk

• 1 whole egg

• 5 egg yolks

• 5 egg whites

• 120g caster sugar

𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬:

1. Line a baking pan and set aside.

2. Melt butter (you can use a microwave) and pour it into a mixing bowl.

3. Add sifted flour and use a spatula to mix the flour and butter until well blended.
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